​Risks of Sweeteners, Preservatives and Additives
Sweeteners​
Sweeteners, heavily marketed as a healthier alternative to sugar, may pose unexpected health risks. Studies have suggested potential links between artificial sweeteners and metabolic disruptions, contributing to conditions such as insulin resistance, weight gain, and an increased risk of metabolic disorders. Find study here
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Preservatives
While preservatives play a role in extending the shelf life of foods, their presence in our diet raises concerns. Some preservatives, like sulphites and nitrites, have been linked to increased risk of certain cancers. Find study here
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Additives
The intricate balance of our gut microbiome can be disrupted by the presence of food additives. Emulsifiers and thickeners, commonly used in processed foods, may adversely impact gut health, potentially leading to inflammation, digestive issues, and an increased susceptibility to chronic diseases. Find study here​
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Our Product​
Our protein powder contains no sweeteners, preservatives or additives.